Professional Meat Tenderizer Tool with 28 Stainless Steel Blades for Beef, Pork, Chicken

Professional Meat Tenderizer Tool Poultry Tenderizers with 28 Stainless Steel Blades Meat Mallet for Beef,Pork,Chicken

Professional Meat Tenderizer Tool with 28 Stainless Steel Blades for Beef, Pork, Chicken

Vankcp Meat Tenderizer is equipped with 28 ultra-sharp stainless steel blades to make break down the connective tissues of raw meat, and help the seasoning to absorb quickly. It also helps the meat to quickly pass heat through each hole during cooking, thus shortening the cooking time to about 40%. With a non-slip handle, allows you to easily grasp.An ergonomic handle for greater grip and pressure control. With 28 ultra-sharp stainless steel blades, made of 304 pure stainless steel, wear resistance, good storage, allows you to use for a long time. Light enough to lift easily without muscle strain, but heavy enough to get the job done. Just apply a little bit of force in lifting this hammer and let gravity do the rest. The tenderizer is added with detergent and dipped in water. It can be cleaned quickly with a brush or dishwasher,and then put into a cupboard. NOTE: NOTE: Keep away from the children!

Key Features

• ✅ EXCELLENT MATERIAL: Heavy duty cooking Tool is made of 304 pure stainless steel, wear resistance, good storage, allows you to use for a long time
• ✅ EIFFICIENT TOOL: This mallet tool pounder is equipped with 28 ultra-sharp stainless steel blades that can help you quickly pierce the meat, marinating it with condiments and making the meat taste more delicious.
• ✅ SHORTEN COOKING TIME:the holes in the meat can help the seasoning to absorb quickly. Sharp needle blade mallet also helps the meat to quickly pass heat through each hole during cooking, thus shortening the cooking time to about 40%.
• ✅ WIDELY USED:Mallet marinating prep Tool for any kind of meat, such as beef, veal, pork, turkey, goose, and some poultry meat are very suitable for use, with a non-slip handle, allows you to easily grasp.
• ✅ EASY TO CLEAN: The 304 stainless steel meat tenderizer is added with detergent and dipped in water. It can be cleaned quickly with a brush. It can be cleaned and put into a cupboard. It does not occupy a lot of space and can be kept well.

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