Meat Injector Syringe Kit with 3 Professional Marinade Needles for BBQ Grill, Turkey, Brisket; 2-oz Capacity, User

Meat Injector Syringe Kit with 3 Professional Marinade Injector Needles for BBQ Grill Smoker, Turkey and Brisket; 2-oz Large Capacity, Including Paper User Manual, Recipe E-Book (PDF)

Meat Injector Syringe Kit with 3 Professional Marinade Needles for BBQ Grill, Turkey, Brisket; 2-oz Capacity, User

Injecting chunky marinades/brine mixed solids like garlic into thick meat e.g. turkey, beef, brisket, Larger than the conventional angled-cut needle, it will absolutily not cause the appearance of clog Injecting pure liquid sauce marinades into thick meat e.g. turkey, beef, brisket; 12 holes makes whole meat filled with marinades, more delicious to taste Injecting pure and fine liquid marinades onto thin meat e.g. steaks, drumstick; which perfect for some small meat sauces Choose 6" angled-cut needle, and remove the protective cap from needle tip. Put needle tip into your marinade container, and make sure the angled-cut tip is completely soaked in the marinade. Then draw the marinade up into the barrel chamber by pulling the O-ring handle Unscrew the plunger assembly top cap, and fill the barrel with your marinade (e.g. spoon or pour the puree into the barrel chamber). Once it's sufficiently filled, clockwise screw the plunger assembly top cap back onto the barrel Choose meat/turkey right site for injection will make your meat/turkey more delicious, Please refer to our ebook for details

Key Features

• ✅ Safe & Healthy Kitchen/BBQ Tool: All components are General Recognized As Safe: 304 stainless steel for syringe barrel and needles; zinc alloy for handle and injector top; silicone for grill pastry brush and seals; keep your family safe and healthy
• ✅ Leak & Heavy Duty for Years: Culinary stainless steel/zinc alloy metallic (a little heavy injector syringe); sturdy turkey injector needles, easily to pierce the toughest cuts of meats or poultry; silicone basting pastry brush working well in high cooking/grilling temperature range
• ✅ Juicy, Tender & Yummy for Every Bite: Our food injector is solidly built to last to intensify flavors of Thanksgiving / Christmas turkey, beef brisket, pork butts, lamb, chicken, goose, duck; inject jelly / pudding into donuts, rum into strawberries, brine into home-cured meats; practical for kitchen tools, holidays, BBQ, smoked grill, family party, bonfire party
• ✅ Easy to Use & Dishwasher Safe: Ergonomic threaded design, easy to assemble or dismantle. 2-oz large capacity injection barrel minimizes refills; plunger handle offers a comfortable grip and friendly pressure control; 3 interchangeable turkey needles multi-holes for deep penetration and sauce distribution, like chunky marinades or liquid brine
• ✅ What You Get: 1x 2-OZ large capacity flavor injector barrel; 3x meat needles; 5x spare syringe silicone O-rings; 2x cleaning bush; 1x big brush; digital ebook (Download PDF)

✅ Product Dimensions: 6.8 x 1.2 x 0.04 inches

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