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Japan Knives Viking Knife Meat Cleaver, Hand Forged Chef Butcher Full Tang Boning Knife for Outdoor Cooking

SKU: HGABL1872518

VENDOR: Kitory

$35.93$30.52

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PRODUCT INFORMATION
PRODUCT INFORMATION

Japan Knives, Viking Knife Meat Cleaver Knife for Meat Cutting, Hand Forged Chef Butcher Full Tang Boning Knife for Outdoor Cooking, Camping BBQ

Japan Knives Viking Knife Meat Cleaver, Hand Forged Chef Butcher Full Tang Boning Knife for Outdoor Cooking

Founded in 2017 in the USA, Our designs embody the perfect balance between aesthetic beauty and functional superiority. Each Kitory knife is crafted from high-grade materials such as HC German steel and 67 Layers Damascus Steel, ensuring peak performance and longevity. Kitory knife designs embody the perfect balance between aesthetic beauty and functional superiority, offering comfort, grip, and a touch of elegance to any kitchen. Designed for both professional chefs and culinary enthusiasts, ensuring precision cuts and effortless food preparation. Masterfully elegant, perfectly balanced, razor sharp and with exceptional performance, our 7” butcher meat cleaver knife is a forged high quality kitchen knife. Our forged cleaver knives are multipurpose, whether you trimming brisket, boning leg of lamb, skinning or breaking down a whole chicken, slicing meat, and chopping vegetables, or even separating ribs from pork loin. It is very sharp, suitable for kitchen or outdoor camping BBQ use. The forged meat cleaver knife is hand forged by blacksmith with more than 30 years of experience. The blade is forged by hammering thousands of times, with uniform carbon content, high hardness and sharp edge. After many times of heat quenching and cold forging, the steel has higher structure density, even composition, hand opening cutting edge, excellent regrinding and durability. Our meat cleaver is made of 7Cr18Mov High Carbon Stainless Steel, heat treated to 58+HRC with excellent corrosion resistance and wear resistance. The special pattern on the blade, carefully forged by the master, which adds a unique charm to our knives, also helps to prevent foods from sticking. The edge is hand polished with 12° per side, helping cut more easily. 4 thick spine and full tang structure make our butcher boning knife more durable. Ergonomic Curved wooden handle can be gripped tightly and don't worry slipping off when use our knife. Heart-shaped hang hole also is convenient to hang on the wall. The finger hole on the blade provides a perfect balance to let you have more control and a secure grip for excellent control while filleting fish, chopping vegetable, deboning, slicing meat. Our sharp meat cleaver is well pacakaged in an elegant gift box. It's a perfect present for family and friends to enjoy their cooking moment! Full Length: 11.61 inch Blade Length: 6.69 inch Blade Width: 2.64 inch Spine Thickness: 4 mm Net Weight: 0.71 lb Kitory - Your Kitchen Story It is the variety of feelings that makes life interesting and alive. Cooking isn't just cooking, it's the most basic, direct communication between souls. Sublimation from the senses to the emotions. Every meal, every delicacy, is full of all the feelings the cook has for the eater, whether it is family, friends or guests; Whether it's happy, excited, sad or angry. It means a lot for you to keep a journal of your recipes, your mood when you cook, and even a journal. It's your story, it's about feelings. Let's start our cooking story!

Key Features

  • ✅ ?Forged Special Pattern?Ancient forging, adhere to the ingenuity,hand-forged by the experienced craftsman. Our butcher boning knife is forged by hand, it through countless times of quenching and cold forging, the steel structure is denser, the composition is uniform, and the impurities are reduced. The special pattern on the blade, carefully forged by the master, which adds a unique charm to our knives, also helps to prevent foods from sticking.
  • ✅ ?Multipurpose Sharp Meat Cleaver, Your Best Partner!?Our forged meat cleavers are multipurpose,whether you trimming brisket, boning leg of lamb, skinning or breaking down a whole chicken, slicing meat, and chopping vegetables, or even separating ribs from pork loin.Curved profile, can be precisely separated meat and bone. "V" 16°Hand-polished edge helps you slicing meat smoothly with ease. It is very sharp,suitable for kitchen or outdoor camping BBQ use.
  • ✅ ?Perfect Balance Between Blade and Handle with Finger Hole Design?The finger hole on the blade provides a perfect balance to let you have more control and a secure grip for excellent control while filleting fish, chopping vegetable, deboning, slicing meat. So that you can hold it in your hand tightly and effortlessly and won't afraid of hurting yourself.
  • ✅ ?Comfortable Pear Wood Handle?The handle of our butcher boning Knife is made of Pear wood, which is waterproof ,comfortable and non-slip hand grip, especially in wet and adverse environments. Ergonomic Curved handle can be gripped tightly and don't worry slipping off when use our knife, and you won't feel tired after using for a long time. Our cleaver Knife hang buckle also is convenient to hang on the bags and the wall which does not occupy the space.
  • ✅ ?100% SATISFACTION WARRANTY? We guarantee lifetime free replacement. So you don’t have to wonder if you are risking your money. Please feel free to contact us with any questions. With the luxury packing it is also the wise choice as a gift for culinary students, home cooks, professional chefs and more.

✅ Color: HB06

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Category: Home & Kitchen

Subcategories: Kitchen & Dining, Kitchen Utensils & Gadgets, Kitchen Knives & Accessories, Chef's Knives

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Japan Knives Viking Knife Meat Cleaver, Hand Forged Chef Butcher Full Tang Boning Knife for Outdoor Cooking

Japan Knives Viking Knife Meat Cleaver, Hand Forged Chef Butcher Full Tang Boning Knife for Outdoor Cooking

$35.93$30.52